Elevate Your Thanksgiving Dinner With These Tips
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Elevate Your Thanksgiving Dinner With These Tips
Chef Lauren Covas gave Inside Edition some tips to help elevate your Thanksgiving dinner. She took a plain can of green beans and cream of mushroom soup and made a green bean casserole. She topped it with canned crispy onions. She bumped up Stove Top stuffing several notches with carrots, celery, onion, garlic, and browned sausage. Even lettuce ...
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